|  07/02/07
          
           FAO today expressed confidence in the capacity of authorities in
            the United Kingdom to adequately respond to the recent outbreak of
            H5N1 avian influenza at a commercial turkey farm there. 
           
           
          British authorities are still trying to determine the source of
            the outbreak at a farm in Suffolk, England, where 2 500 birds died
            of the virus. Around 160 000 birds have been culled to prevent the
            spread of the disease. 
            FAO is closely monitoring the situation in the UK and Hungary,
              where the virus was confirmed in a flock of geese in January, and
              is in contact with national veterinary authorities and the European
              Commission’s Health and Consumer Protection Directorate. 
            The U.N. agency warned, however, that greater support was needed
              to help countries still struggling to control the virus, such as
              Indonesia, Egypt and Nigeria.  
            “Circulation of the H5N1 virus can be reduced in poultry
              if decisive action is taken at the highest political level, applying
              appropriate surveillance and virus detection, as well as control
              tools, including vaccination, and providing necessary material
              and financial support,” said FAO Chief Veterinary Officer
              Joseph Domenech. 
            Team heads to Nigeria 
            FAO has sent a team from its Crisis Management Centre to work
              with the World Health Organization (WHO) in Nigeria following confirmation
              of the first human bird flu fatality in that country last week. 
            The team will meet with health, agriculture and other officials
              to evaluate the situation and ensure that appropriate food safety
              messages are disseminated to educate the public and to avoid panic.
              The objective is to provide realistic recommendations for those
              at highest risk of exposure to potentially infected birds, including
              those involved in the slaughter and processing of poultry. 
            The H5N1 virus was first detected in poultry in Nigeria in February
              2006. Since then, more than 700 000 poultry have died of bird flu
              or been culled in Nigeria. Despite control measures, 19 of the
              country’s 36 states, as well as the Federal Capital Territory,
              have been affected. 
            Progress jeopardized 
            At their annual coordination meeting on global animal health issues
              last week in Rome, senior officials of FAO, the World Organization
              for Animal Health (OIE) and WHO expressed serious concerns that
              the substantial progress made in many parts of the world against
              avian influenza is being jeopardized by insufficiently determined
              and inadequately funded action in a few countries where the virus
              continues to circulate. 
            “Globally, the situation is better than it was three years
              ago, but the recent revival of outbreaks in some countries shows
              that there is no cause for complacency,” said Domenech. “The
              virus is still circulating in parts of the world and national veterinary
              services have to remain on constant alert because of the risk of
              reintroduction of the virus.” 
            
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