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               Farmers have been calculating their carbon footprint using
                the free on-line calculator at www.cplan.org.uk for
                over 6 months now and the feed back is deafening. 
     
                    They are pleased with the simple, clear format adopted
                      by CPLAN which has allowed them to understand the current
                      IPCC methodology for calculating greenhouse gas emissions
                      from agriculture and so enter the policy debate. Drew Coulter
                      of CPLAN explained “We use the internationally accepted
                      standard methodology (IPCC) to calculate emissions from
                      agricultural land which has been agreed by over 250 scientists
                      globally. While this methodology is robust and scientifically
                      sound at the international level working with farmers,
                      academic and policy makers has led us to the conclusion
                    that we need a more detailed approach for farm gate analysis”.  
                    In terms of agriculture IPCC only accept that trees and
                      soil can lock up carbon. Internationally this simplification
                      may be justified but at the national scale, where policy
                      is developed, it is causing a major headache. “DEFRA
                      officials have told me that they understand concern of
                      farmers, which are currently not credited with the carbon
                      they sequestrate in their crops and livestock, but at the
                      moment they do not have agreed methodology to address this
                      problem” Jan Coulter commented. 
                    CPLAN have calculated, using farm data sourced in a joint
                      SAOS/Carbon Trust project, that a 330 ha arable farm in
                      Scotland will emit 245 tonnes Ceq but will lock up over
                      600 tonnes Ceq. “Calculating the emissions in this
                      way allows policymakers to evaluate the true benefits of
                      farming and helps them make balanced decisions between
                      food production and managing greenhouse gas reductions” observed
                      Jan Coulter. 
                    CPLAN are asking all farmers to engage in this debate
                      as policy is only now being developed by government and
                      their appointed advisors. CPLAN believe that farmers will
                      find new and innovative ways of reducing the emissions
                      of greenhouse gases from their land when they understand
                      the emission pathways. Farming is having a have a positive
                      impact on greenhouse gas management rather than the negative
                      spin currently associated with the farming industry. 
            
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