| 
             07/04/06           
              Careful planning of grass beef finishing regimes will be particularly
                vital this summer if English producers are to make the most of
                their market opportunities while minimising risks ahead of the
                full resumption of beef exports, according to break-even budgets
                prepared by the English Beef and Lamb Executive (EBLEX) from
              2005 performance records. 
            
            
            These budgets underline the difficulty many producers encountered
              in making a margin to cover their full production costs at last
              year’s prices. In so doing, they sound a clear warning for
              store cattle purchasers this spring. Especially so since the gradual
              resumption of beef exports anticipated following the lifting of
              export restrictions from British beef is likely to mean domestic
              consumption will continue to be the main market driver for the
            vast majority of cattle finished this season. 
            At the typical 0.7 kg daily liveweight gains achieved and costs
              incurred by extensive cattle finishers last summer, EBLEX break-even
              budgeting reveals a price of nearly £2.10/kg deadweight would
              have been required to break-even on the £440/head average
              2005 yearling continental steer purchase cost. This contrasts with
              the £1.96/kg break-even price for those increasing gains
              to 0.9kg/day through better summer feeding.   
            Break-even Budgeting for Summer Finishing (Based
              on 2004/05 Costings Performance) 
            
              
                Liveweight gain (kg/day)  | 
                0.7*  | 
                0.9  | 
               
              
                Weight at turnout/purchase (kg)   | 
                350  | 
                350  | 
               
              
                Target slaughter weight (kg)   | 
                560  | 
                560  | 
               
              
                Time to slaughter (days)   | 
                300  | 
                233  | 
               
              
                Carcase weight (kg)   | 
                325  | 
                325  | 
               
              
                    | 
                    | 
                    | 
               
              
                Purchase/start cost (£/head)   | 
                440  | 
                440  | 
               
              
                Variable cost (£/day)   | 
                0.25  | 
                0.30  | 
               
              
                Fixed cost (£/day)   | 
                0.55  | 
                0.55  | 
               
              
                Total cost (£/head)   | 
                680  | 
                638  | 
               
              
                    | 
                    | 
                    | 
               
              
                Break-even sale price (p/kg
                      deadweight)   | 
                2.09  | 
                1.96  | 
               
             
                 *  Average 2004/05 performance
                for extensive finishers 
            In the light of these figures, EBLEX advises summer finishers
              to base their spring store purchasing on simple break-even budgets
              for their planned finishing regimes using realistic estimates of
              variable and fixed costs as well as likely finished prices. 
            While faster finishing will pay clear dividends in minimising
              costs and risks again this season, EBLEX suggests maintaining as
              much flexibility as possible in summer finishing to take advantage
              of any firming of prices resulting from the growing export demand.
              Practical advice and tips for producers are available in the form
              of the latest Beef Action for Profit resource guidelines available
              at www.eblex.org.uk 
              UK
              Beef Exports start date confirmed 
  Carcase Quality Figures Show Improvement Potential 
   No
                Dragons For Saint George! 
  Getting North West English Beef
                  Abroad 
            
            
           |